Chang Thai

Chang Thai restaurant has opened at 65 Rue de Bonnevoie, in the Bouneweg-Nord-Verluerekastch district of Luxembourg City. This discreet address, located a stone’s throw from the train station and the Pfaffenthal panoramic elevator, houses an establishment dedicated to authentic Thai cuisine that has been generating buzz for several years. Easy to miss, according to some regulars, the place is worth the effort, but it rewards those curious enough to venture inside.

The restaurant offers dine-in, delivery, and takeout services. For those wishing to dine in, the restaurant’s opening hours are concentrated around lunchtime: Monday, Tuesday, Thursday, and Friday from 11:30 AM to 2:00 PM. The dining room is closed on Wednesday, Saturday, and Sunday. However, the takeout and delivery services operate over much longer hours, allowing you to enjoy the specialties even outside of these times. Delivery is available Monday through Friday from 11:30 AM to 2:00 PM and then from 6:00 PM to 10:00 PM, and on weekends from 11:30 AM to 10:00 PM without interruption. Takeout follows almost identical hours, with some adjustments on Saturday and Sunday (12:00 PM to 9:30 PM). It is also possible to reserve a table by phone at 26 00 83 19 to guarantee a spot at lunchtime.

The setting is understated and intimate, like a true neighborhood gem. Many regulars praise the friendly atmosphere and the staff’s welcoming nature. The modest dining room doesn’t seat a large number of diners, which contributes to the warm, almost familial ambiance. The service is consistently described as kind and attentive, although some visitors report longer wait times, particularly for pre-dinner drinks.

The menu showcases the great classics of Thai cuisine . Pad Thai features prominently and is among the most recommended dishes by regular customers. Cashew chicken (or “Gai Pad Med Mamuang”) is also a firm favorite, considered by many regulars to be their top choice. Other options include red curry , Massaman curry, Tom Kha Gai soup , green papaya salad, beef with basil, as well as dumplings, spring rolls, and egg rolls. For those with a sweet tooth, mango sticky rice is often cited as a must-try. Also worth noting is the availability of local Thai beers, a detail that appeals to those who enjoy trying new things.

Opinions on the food are divided, and it’s important to know them before you go. On the one hand, several customers, some of whom seem to be of Thai origin, say they found flavors true to those of Thailand, describing the cuisine as authentic and generously spiced. One customer even points out that after trying another, more upscale and higher-rated Thai restaurant in town, he felt Chang Thai was far superior in terms of value for money. Others appreciate the freshness of the dishes, prepared to order, as well as the price, which they consider affordable for Luxembourg. Visitors also confirm that the quality remains consistent for delivery, with the dishes arriving hot and well-packaged.

On the other hand, several reviews describe a disappointing experience. The most frequent criticism concerns portion sizes, deemed insufficient given the prices, which are in the middle of the price range (price level 2 on Google’s scale). Some mention a Pad Thai at €19 or €20 for a half-empty box, or a scampi dish in coconut milk costing over €22 for only six shrimp. The red curry and Massaman curry are regularly cited as disappointments, described as bland or lacking seasoning. The chicken , in some orders, is reported as too dry, with a spongy texture suggesting poor-quality meat. A few customers also mention hygiene issues (an insect in a delivery) and excessive delivery times, sometimes exceeding an hour and a half via platforms like Wolt or Uber Eats.

The service in the dining room isn’t without its critics either. Some customers report having to wait a long time for their aperitif even though they were the only guests, or receiving their main course after their companions had finished theirs. Others complain about omissions in their takeout orders. However, the spring rolls and ravioli receive more positive reviews, generally considered satisfactory.

For potential customers, a few practical tips are in order. It seems wise to dine in to fully enjoy the freshness of the dishes and avoid the uncertainties of delivery. Pad Thai and cashew chicken are the safest choices, according to customer feedback. Those who enjoy a bit of a kick will appreciate the spicy green papaya salad , while those with a sweet tooth will gravitate towards the mango sticky rice. For soups, Tom Kha Gai offers a good compromise. It’s also best to budget accordingly: while prices remain reasonable for Luxembourg, the portions are often large enough that you’ll need to order an additional dish to feel completely satisfied.

With its limited dining hours and two daily seatings, Chang Thai caters primarily to local workers seeking a change of scenery for lunch and to Thai food enthusiasts willing to try it out. Delivery and takeout significantly expand its accessibility, especially on weekends. Ultimately, the establishment remains an interesting option among the cafes and restaurants in the train station area, provided you keep in mind the variable portion sizes and the need to choose your dishes carefully. For those curious about authentic Asian cuisine, the restaurant is definitely worth a visit, even if it doesn’t appeal to everyone.