Home / Restaurants / Hotel-Restaurant Le Cigalon

Hotel-Restaurant Le Cigalon

Back
1 Rue de l'Ernz Noire, 6245 Mullerthal Waldbillig, Luxembourg
Accommodation Bar Bistro Hotel Restaurant
8.2 (895 reviews)

The Hotel-Restaurant Le Cigalon is a country inn nestled at 1 Rue de l’Ernz Noire, in the municipality of Waldbillig, in the heart of the Mullerthal region of Luxembourg. This establishment, with its dual purpose— hotel and restaurant—attracts hikers on the famous Mullerthal Trail , gourmet food enthusiasts, and families seeking a nature getaway. With its views of the surrounding forest, its spa area, and its functional rooms, Le Cigalon offers a complete package for those who wish to combine relaxation, hiking, and culinary delights in an authentic setting.

The Cigalon restaurant distinguishes itself through its rich culinary offerings, structured around two complementary worlds. On one hand, the brasserie , accessible from the terrace and open Wednesday to Saturday from 11:00 am to 10:00 pm, offers a convivial menu ideal for a relaxed lunch or dinner. On the other hand, the gastronomic restaurant features a three-course tasting menu based on seasonal ingredients , offering a more refined experience. The chef, trained under the renowned Monsieur Stoque—famous for the finesse of haute French cuisine —brings a creative touch while respecting classic techniques. The dishes are prepared using fresh, local produce , which is reflected in the exceptional flavor of each plate.

The terrace is one of the establishment’s major assets. Bordered by the Luxembourg countryside, it allows guests to fully enjoy the tranquility of the Mullerthal region , nicknamed “Little Switzerland of Luxembourg.” Many guests have highlighted the pleasure of savoring a coffee or a meal outdoors, soothed by birdsong and the cool forest air. Lovers of regional cuisine will also find plenty to enjoy, with dishes such as zucchini cannelloni with parmesan crumble, sea bass fillet with smoked vegetables, or fresh fruit salad. The daily menu , offered at around 50 euros, proves to be excellent value for money, showcasing the chef’s creativity.

In terms of accommodation , Le Cigalon offers spacious and functional rooms, perfect for a relaxing break after a day of hiking. The bedding is comfortable, and some rooms have a private balcony where you can enjoy a morning coffee in the sun. The establishment aims to be family-run and welcoming, maintaining the spirit of the former owners while adding the attentive touch of the new managers. Its location, right next to the Mullerthal Trail, makes it an ideal base for hiking and nature enthusiasts.

One of the restaurant’s most frequently mentioned strengths is its wine service . The in-house sommelier expertly recommends wines that perfectly complement the dishes, adding another dimension to the dining experience. The wine list is carefully curated to accompany meat, fish, and desserts alike. The charcuterie and cheeses on the appetizer board also make an excellent prelude to a successful meal.

However, some aspects need improvement. Several customers reported issues with the flow of service , with sometimes excessive wait times between courses—up to 45 minutes between the appetizer and the main course in some cases. The staff’s lack of communication regarding these delays was perceived as unprofessional, which is all the more regrettable given that the quality of the food alone justifies the visit. The absence of a small gesture of goodwill , such as a complimentary coffee, was also noted. These points significantly detract from what is otherwise a promising experience.

Regarding opening hours , it’s important to note that the restaurant is closed on Mondays and Tuesdays, and only open from Wednesday to Saturday, from 11:00 AM to 10:00 PM. Lunch is served from 12:00 PM to 2:00 PM, and dinner from 7:00 PM to 10:00 PM, Wednesday through Sunday at lunchtime and Wednesday through Saturday at dinnertime. It’s best to plan your visit in advance, especially during peak tourist season. Reservations are highly recommended, as the restaurant is often full on weekends. Also note: Le Cigalon only offers dine-in service ; there is no takeaway or delivery service. However, breakfast is served to hotel guests to help them start their day off right.

Accessibility is another plus: the entrance is adapted for people with reduced mobility , allowing everyone to enjoy the premises without difficulty. The hotel bar offers a selection of beers and wines for a relaxing moment at the end of the day. The spa area completes the wellness offering, ideal for recharging after exertion.

Ultimately, the Hotel-Restaurant Le Cigalon caters to a diverse clientele: hikers seeking accommodation combined with quality cuisine, couples desiring a romantic getaway in the heart of Luxembourg’s countryside, and families wishing to discover local gastronomy in a verdant setting. Despite some occasional inconsistencies in service , the inventive cuisine , enchanting ambiance , and welcoming atmosphere make it a place worth adding to your travel itinerary. For reservations or further information, the team can be reached at +352 79 94 95 or via their website lecigalon.lu.

Other businesses you might be interested in

View All